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A woman's guide to eating fish and seafood in Middle and South Georgia

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Title: A woman's guide to eating fish and seafood in Middle and South Georgia
Date: 2003 Nov.
Subjects: Fish as food--Georgia--Safety measures | Pregnant women--Health and hygiene--Georgia | Women--Health and hygiene--Georgia
Contributors: Digital Library of Georgia | University of Georgia. Libraries | Georgia. Environmental Protection Division | University of Georgia. College of Family and Consumer Sciences | Georgia. Dept. of Human Resources
Online Publisher: [Athens, Ga : Digital Library of Georgia]
Original Material: Place of publication : Georgia. Dept. of Natural Resources. Environmental Protection Division., Atlanta, GA, 2003-11 | 2 p.
Rights and Usage: This work is the property of the Digital Library of Georgia. It may be used freely by individuals for research, teaching, and personal use as long as this statement of availability is included in the text.
Persistent Link to Item: http://dlg.galileo.usg.edu/ggp/id:s-ga-bn200-pe5-bm1-b2003-bw62

Related Institutions: Digital Library of Georgia
University of Georgia. Libraries
Collection Information: Georgia Government Publications